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1. Create the wedding menu.
2. Select recipes that will be used.
3. Organize information, create an action plan, program plans, write to do lists.
4. Establishing a team of volunteers.
5. Delegates responsibilities.
Like any major project that is cut into small pieces makes it very manageable. Step by step, piece by piece is the way a bride can attend or semi-self-cater your wedding reception with great tasting food and a sweet price.
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